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Tortellini Stir-Fry

Tortellini Stir Fry

This stir-fry is redefined - with pasta instead of rice. It's a great way to get all the vegetables found in Asian stir-fries, but with an Italian accent.

Ingredients



Instructions

  1. Heat oil in large, nonstick skillet over medium-high heat.
  2. Add vegetables; cook, stirring occasionally, for 7 to 8 minutes or until crisp-tender.
  3. Stir in pasta, stir-fry sauce, water and crushed red pepper; cook for 1 to 2 minutes or until mixture is heated through.
  4. Sprinkle with nuts just before serving.


Preparation Time: 15 mins | Cooking Time: 8 mins | Servings: 4

Recipe and photo credit: Nestlé® and meals.com.


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