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Chocolate Chess Pie

Ingredients

Instructions

  1. Prepare unbaked pie shell.
  2. Mix sugar, cocoa and margarine. Stir well.
  3. Add eggs and beat with electric mixer for 2 1/2 minutes.
  4. Add salt, milk and vanilla extract.
  5. Stir in pecans, if desired.
  6. Pour filling into pie shell.
  7. Bake at 350 degrees F for 35 to 45 minutes.

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