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Peach Crisp

Recipe Ingredients

Method

  1. Spread peach slices in a greased 8-inch square baking pan.
  2. Combine flour, sugar, salt and cinnamon in a medium bowl.
  3. Cut in butter until mixture is crumbly.
  4. Spread over peach slices.
  5. Bake at 350 degrees F for 45 to 50 minutes.
  6. Top with whipped cream to serve.

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