Print Recipe

Bing Cherry Parfait Pie




  1. Dissolve gelatin in hot cherry syrup.
  2. Add cold water.
  3. Cut ice cream into six chunks; add to gelatin mixture and stir until melted.
  4. Chill mixture until it begins to thicken and mound when spooned, 20 to 30 minutes.
  5. Fold in cherries.
  6. Turn into pie shell.
  7. Chill until firm (20 to 25 minutes).


Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.