Bread Pudding Apple Pie

Ingredients

• 3 eggs
• 1 cup applesauce
• 1/2 cup vanilla fat-free yogurt
• 1/2 cup granulated sugar
• 1/2 cup brown sugar (packed)
• 1/2 cup rolled oats
• 1 teaspoon ground cinnamon
• 3 cups bread cubes
• 2 apples, peeled, cored and chopped
• 1/4 cup brown sugar
• 1/4 cup all-purpose flour
• 2 tablespoons butter
• 1 (9 inch) unbaked pie crust

Instructions

1. Heat oven to 350 degrees F (175 degrees C).
2. In a medium mixing bowl stir together eggs, applesauce, yogurt, granulated sugar, 1/2 cup brown sugar, oats, and cinnamon.
3. Stir in bread and apples. Pour into pie crust.
4. In another bowl stir 1/4 cup brown sugar and flour.
5. Cut in butter until mixture resembles coarse crumbs.
6. Sprinkle on top of pie filling.
7. Bake for 1 hour or until top is golden and fruit is tender.