Print Recipe

Fresh Berry Pies

RG

Ingredients

* (for blueberry pie only)



Instructions

  1. Blend sugar, cornstarch and salt. Pour over berries and stir until berries are coated. Pour berries into an unbaked pie shell. Dot with butter. Add a top crust and cut several slits in top to permit steam to escape.
  2. Bake at 425 degrees F for 15 minutes; then at 350 degrees F for 20 minutes.

For canned or cooked berries, allow 2 cups of fruit and 1/2 cup juice.

Please shop Amazon here. We are an Amazon affiliate to help defray expenses in maintaining this site. Thank you.


Comment Form is loading comments...

Facebook Group
Click on me!

Follow us on Pinterest

Leftovers Recipes and Tips




1000mg CBD Lemon Flavor