We were going to a family picnic today and I asked my 13 year-old daughter, who
loves to bake, if she wanted to make a dessert to take. She told me about a recipe
she had made while visiting her aunt a few months ago. A quick call to Texas yielded
this recipe which she was able to quickly make to the raves of all the family present
at the picnic!
Baked pie shell (deep dish)
1/2 cup granulated sugar
2 tablespoons cornstarch
1 cup water
1 (4 serving size) package strawberry Jell-O
1 quart strawberries
(or more), sliced
Mix sugar and cornstarch. Add water and mix well. Cook over medium heat, stirring
constantly until thickened. Remove from heat. Add Jell-O and mix well. Cool.
pie shell with sliced strawberries. Pour cooled glaze over berries.
filling is set.
Serve with whipped cream.
Posted by JBic at Recipe Goldmine 6/9/01 8:53:40 pm.