Peach Petal Pie

Ingredients

• 1 can peach pie filling
• About 10 (1/4 inch) slices refrigerated slice and bake cookies
• 1 teaspoon granulated sugar
• Dash cinnamon

Instructions

1. Heat pie filling, pour into 8 inch pie plate.
2. Overlap cookie slices around edge of pie plate.
3. Mix sugar and cinnamon, sprinkle over cookies.
4. Bake for 35 to 40 minutes at 350 degrees F or until cookies are done.

Attribution

Posted by JBic01 at Recipe Goldmine 5/18/02 8:24:20 am.