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Sweet Potato Pecan Pie




  1. Heat oven to 375 degrees F.
  2. Mix potatoes, sugars, spices, salt and extract.
  3. Add eggs. Combine thoroughly.
  4. Stir in pecans and pour into pie shell.
  5. Bake for 45 minutes, then reduce temperature to 325 degrees F and bake an additional 10 minutes.
  6. Cool and serve.


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