Vanilla Walnut Pie is a novel take on two tried and true holiday desserts: pecan pie and cheesecake. A layer of smooth cream cheese is a perfect complement to the walnuts' satisfyingly sweet, nutty crunch.
Prep: 15 min | Bake: 55 min | Yield: 10 servings
Per serving: Calories: 510 Sodium: 285mg Fat: 34g Carbohydrates: 43g Cholesterol: 99mg Protein: 8g Fiber: 2g
Recipe used with permission from:
McCormick
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