Elaine's Rotelli Pasta Salad

 Recipe Ingredients

  • 2 pounds rotelli, mixed colors
  • 1 large bunch broccoli
  • 1 large onion
  • Black or green olives, sliced
  • 1 can garbanzo beans, drained
  • 2 bottles Caesar salad dressing (or make your own dressing)*

* I used Newman's Own Caesar Dressing and it was delicious.


  1. Cook and drain pasta. Put into large bowl.
  2. Dice broccoli and onion and either microwave or steam until tender, but not overcooked.
  3. Toss vegetables with pasta and pour salad dressing over all. Reserve a little dressing.
  4. Refrigerate for several hours or overnight.
  5. Pour additional dressing over salad before serving.

Posted by liz at recipegoldmine.com.

Source: Elaine McCann