Print Recipe

BLT Club Sandwiches

BLT Club Sandwiches recipe

The classic bacon-lettuce-tomato sandwich is never better than during tomato season, eaten two-handed, with tomato juices dripping to your elbows. Serve with potato salad, corn-on-the-cob and sweet pickle spears. And plenty of napkins.

Recipe Ingredients

Method

  1. Spread 1 slice bread with 1/2 tablespoons mayonnaise; top with a lettuce leaf.
  2. Spread 1/2 tablespoons mayonnaise on each side of another bread slice; place on lettuce.
  3. Top with 3 slices tomato and 3 strips bacon.
  4. Spread a third slice of bread with 1/2 tablespoons mayonnaise. Invert bread on bacon and press down gently.
  5. Cut each sandwich in half or in quarters.

Prep Time: 10 minutes
Serves 4

Nutrition Calories: 380 calories Protein: 14 grams Fat: 17 grams Sodium: 970 milligrams Cholesterol: 25 milligrams Saturated Fat: 4 grams Carbohydrates: 47 grams

Recipe and photograph used with permission from the National Pork Board - porkbeinspired.com.


Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. We hope you enjoy our collection of over 39,000 recipes. Recipe Goldmine has been online since August 1999. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations. This website is free to use but we depend on ads for survival. To support our work, please disable your ad blocker on recipegoldmine.com.


1 Corinthians 10:31 (KJV) - Whether therefore ye eat, or drink, or whatsoever ye do, do all to the glory of God.