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Caprese Sandwich

Caprese Sandwich recipe

This delicious sandwich filled with fresh ingredients is perfect for warm summer days.

Recipe Ingredients

  • 1 Rhodes Mini Baguette, baked following instructions on package
  • pesto
  • 3 slices fresh tomato
  • 2 slices fresh mozzarella
  • 3-4 fresh basil leaves
  • balsamic vinegar

Method

  1. Cut baguette in half lengthwise.
  2. Spread pesto over bottom half of baguette.
  3. Top with tomato slices, mozzarella slices and basil.
  4. Drizzle with balsamic vinegar.
  5. Cover with baguette top.

Prep Time: 10 min (not including thaw time)

Recipe and photograph used with permission from Rhodes International.




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