Buffalo Chicken Sliders

Like that spicy buffalo wing flavor? Make our Buffalo Chicken Sliders tonight.

Buffalo Chicken Sliders


  • Rhodes Warm-N-Serv™ Crusty Rolls or Sourdough Rolls
  • Boneless, skinless chicken breasts
  • 1 cup Frank's red hot sauce
  • 1/2 cup melted butter or margarine
  • Bleu cheese dressing
  • Lettuce


  1. Bake rolls following directions on package.
  2. Flatten chicken breasts slightly and grill.
  3. Combine hot sauce and butter and mix well.
  4. Cut chicken to fit rolls. Coat both sides of chicken with sauce.
  5. Split rolls and fill with chicken, dressing and lettuce.

Prep: 30 min | Bake: 10 to 15 min

Recipe and photo used with permission from: Rhodes Bake-N-Serv