White Trash Sliders

Yield: 24 sliders

Ingredients

• 1 pound ground beef
• 1 pound sausage
• 1 pound Velveeta
• 1/2 teaspoon onion powder
• 1/2 teaspoon black pepper
• 24 slider buns or soft dinner rolls, toasted or steamed

Instructions

1. Brown ground beef and sausage until cooked through.
2. Thoroughly drain pan drippings from meat (do this once half-way through cooking and then again when the meat is done).
3. Combine browned meat, Velveeta, onion powder and black pepper in a saucepan or crock pot* and heat on low until cheese is melted and bubbly.
4. Serve on slider buns.