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Common School Blueberry Muffins

Ingredients

1/4 cup sugar

2 cups flour

2 1/2 teaspoons baking powder

1/2 teaspoon salt

1 cup blueberries

1 egg, beaten

1 cup milk

1/4 cup melted butter



Instructions

Heat oven to 400 degrees F. Grease tins.

Sift together dry ingredients; add blueberries to flour mixture and stir gently.

Mix egg, milk and butter together. Add to flour mixture; mix only enough to moisten flour. Do not beat. Fill tins 3/4 full.

Bake for 25 minutes.


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