School Cafeteria Recipes

School Chocolate Cake

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Ingredients

  • 2 cups flour
  • 2 cups sugar
  • 2 teaspoons baking soda
  • 1 teaspoon salt
  • 6 tablespoons cocoa
  • 2 cups water
  • 2 teaspoons vanilla extract
  • 2 tablespoons vinegar
  • 10 tablespoons oil

Instructions

  1. Mix dry ingredients together in large bowl, then make a well in center. Add liquids. Mix well.
  2. Bake in 9 x 13-inch pan at 350 degrees F for 35 to 40 minutes.
  3. Use your favorite icing.