Seasoning, Flavored Oil and Flavored Vinegar Recipes

Chili Powder

No Photo

Ingredients

  • 4 Anaheim chiles, dried
  • 1 pequin chile, dried (optional)
  • 2 teaspoons cumin seed, dried
  • 1 teaspoon Mexican oregano
  • 1/2 teaspoon garlic powder
  • 1 teaspoon onion salt

Instructions

  1. Stem and seed chiles carefully. Do not rub your eyes and do not use the pequin chile unless you like things really hot!
  2. Combine and pulverize all ingredients in a molcajete (volcanic stone bowl) or blender.
  3. Store in an airtight container.

Notes

You may add additional flavor by using a dash of freshly ground cloves or allspice, if desired.



Follow Us






God's Rainbow - Noahic Covenant