Chili Seasoning Mix

Yield: 1/4 cup

Ingredients

• 2 tablespoons chili powder
• 1 tablespoon seasoned salt
• 2 teaspoons cumin
• 1 teaspoon oregano
• 1 teaspoon salt
• 1 teaspoon onion powder
• 1/2 teaspoon garlic powder
  

Instructions

1. Mix all ingredients; store in airtight jar in cool place.

Notes

To make Chili: Cook 3/4 pound ground beef in a large saucepan, stirring occasionally, until meat loses its red color. Stir in 2 tablespoons cornmeal or flour, then add 1 can drained kidney beans, 1 can stewed tomatoes and 1 tablespoon Chili mix. Bring to a boil; cover and simmer for 10 minutes, stirring occasionally.

Serves 4.

To make Chili Mac: Cook 3/4 pound ground beef in a large saucepan, stirring occasionally, until meat loses its red color.

Add 1 can stewed tomatoes, 1 tablespoon Chili Mix and 1 cup macaroni, cooked until tender in boiling, salted water. Simmer for 5 minutes, stirring occasionally.

Serves 4.