Colonel Sanders' Secret Herbs and Spices

Yield: about 3/4 cup

Ingredients

• 1 tablespoon rosemary
• 1 tablespoon oregano leaves
• 1 tablespoon powdered sage
• 1 tablespoon powdered ginger
• 1 teaspoon marjoram
• 1 1/2 teaspoons thyme
• 3 tablespoons brown sugar, packed
• 3 tablespoons dry minced parsley
• 1 teaspoon pepper
• 1 tablespoon paprika
• 2 tablespoons garlic salt
• 2 tablespoons onion salt
• 2 tablespoons powdered chicken bouillon
• 1 package Lipton Tomato Cup-a-Soup mix
  

Instructions

1. Place all ingredients in blender with on/off speed for 3 to 4 minutes to pulverize, or rub through a fine strainer.
2. Store in an airtight container so it will not lose potency.

Notes

To use with flour, add 1 ounce mix to 1 cup of flour for coating chicken.