Print Recipe

Creole Seasoning Mix

Ingredients

  • 2 tablespoons plus 1 1/2 teaspoons paprika
  • 2 tablespoons garlic powder
  • 1 tablespoon salt
  • 1 tablespoon onion powder
  • 1 tablespoon dried oregano
  • 1 tablespoon dried thyme
  • 1 tablespoon cayenne pepper
  • 1 tablespoon pepper

Instructions

  1. Combine all ingredients.
  2. Store in an airtight container.

Yields about 1/2 cup.

Use to season chicken, seafood, steaks or vegetables.


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