Poultry Seasoning

Ingredients

• 2 tablespoons sage
• 2 tablespoons thyme
• 2 tablespoons marjoram
• 2 tablespoons savory
• 2 tablespoons rosemary
  

Instructions

1. Mix all spices together and grind with a mortar and pestle or process in a food processor or blender for 1 minute.
2. Store in a tightly closed container for up to 6 months.