These potatoes make a great side dish or snack with your favorite dip. For St. Patrick's Day fun, add a few drops of green food color to ranch or French onion dip to serve with the potatoes.
Yield: 6 servings | Prep Time: 10 min | Cook Time: 30 min
per serving Calories: 165 Fat: 5 g Carbohydrates: 27 g Cholesterol: 0 mg Sodium: 319 mg Fiber: 2 g Protein: 3 g
Recipe and photo used with permission from: McCormick
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