Jalapeno Pepper Butter

Great to use on corn on the cob!

Ingredients

  • 1/2 cup unsalted butter
  • 2 jalapeno peppers, finely minced
  • 1/2 teaspoon ground cumin

Instructions

  1. Beat butter with electric mixer until light.
  2. Beat in jalapeno peppers, then the cumin.
  3. Refrigerate until ready to use.


DON'T MISS Weekly Specials
from The Prepared Pantry!
Some items are FREE!



Balance of Nature