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Jalapeno Pepper Butter

Great to use on corn on the cob!


  • 1/2 cup unsalted butter
  • 2 jalapeno peppers, finely minced
  • 1/2 teaspoon ground cumin

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  1. Beat butter with electric mixer until light.
  2. Beat in jalapeno peppers, then the cumin.
  3. Refrigerate until ready to use.