Print Recipe

Lemon Basil Butter

This is delicious on broiled steak or fish.

Ingredients

  • 1 cup loosely packed fresh basil leaves
  • 1/2 cup sweet butter, softened
  • 1 teaspoon freshly grated lemon zest, or to taste

Instructions

  1. Cream all ingredients together.
  2. Chill.

Yield: about 2/3 cup


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