Syrup Recipes
Buttery Milk Syrup
Ingredients
- 3/4 cup butter
- 1/2 cup granulated sugar
- 1/2 cup evaporated milk
- 1 teaspoon vanilla extract
Instructions
- In a saucepan, combine butter or margarine, evaporated milk, granulated sugar and vanilla extract. Bring to a boil over medium-high heat and continue to cook for 5 minutes.
- Pour over pancakes and fruit while syrup is still warm.