Syrup Recipes

Coconut Syrup

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  • 1 cup granulated sugar
  • 1 cup light Karo syrup
  • 1 cup cream or Half-and-Half
  • 1 teaspoon coconut extract


  1. Boil sugar and Karo syrup together until sugar is dissolved. Remove from heat, and add cream and extract.
  2. Store in the refrigerator.

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