Heart of My Heart Cinnamon Rolls

Nothing says love better than a pan of Heart of My Heart Cinnamon Rolls. Top them with our cream cheese frosting for the perfect treat.

Prep: 15 min | Bake: 10 to 15 min | Servings: as many as desired

Ingredients

• Rhodes AnyTime!® Cinnamon Rolls, thawed but still cold
• Cream cheese frosting (included with rolls)
• Pink food coloring
• Sprinkles

Instructions

1. Unwind each thawed cinnamon roll, leaving the center still coiled. Coil the unrolled end to match the center.
2. Place the two coiled ends together and pull the middle down to make a point. Pinch point tightly. Place on a sprayed baking sheet.
3. Bake at 350 degrees F for 10 to 15 minutes.
4. Place frosting in a bowl and tint pink. Spread each heart with frosting and decorate with sprinkles as desired.

Attribution

Recipe and photo used with permission from: Rhodes Bake-N-Serv