Cut chicken wings into three sections; discard wing tips.
Sprinkle with salt and pepper.
In a skillet over medium heat combine 2 tablespoons butter and oil. Fry chicken until brown.
Place in a greased 13 x 9 inch baking pan.
In a saucepan, combine taco sauce, barbecue sauce and French dressing. Worcestershire sauce, hot pepper sauce and remaining butter; cook and stir over medium heat until butter is melted and sauce is blended.
Pour 1/2 cup sauce over the chicken wings.
Bake uncovered at 300 degrees F for 15 to 20 minutes or until chicken juices run clear.