Print Recipe

Cinnamon Wings


  • 2 1/2 pounds chicken wings, disjointed and wing tips discarded
  • 4 cloves garlic, chopped
  • 1/4 cup olive oil
  • 2 tablespoons soy sauce
  • 1/4 cup rice vinegar
  • 1/4 cup mild honey
  • 1 1/2 teaspoons ground cinnamon
  • 1 teaspoon thyme
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon dry mustard


  1. Mix all ingredients in a plastic bag, then knead occasionally for 2 hours.
  2. Cook on a grill or under broiler for 10 minutes on one side and then turn and baste with the marinade.
  3. Continue cooking for 10 minutes or until done.
  4. Serve immediately or refrigerate until needed.

Recipe Goldmine

Like Us on Facebook



Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our family, friends, newsletter subscribers, food companies and food organizations.