Five-Spice Powder Blend
Use to flavor fish or pork.
- 2 teaspoons aniseed, crushed
- 2 teaspoons freshly ground pepper
- 2 teaspoons fennel seeds, crushed
- 2 teaspoons ground cloves
- 2 teaspoons ground cinnamon
- 1 1/2 teaspoons ground ginger
- 1/2 teaspoon ground allspice
- Combine all ingredients, and store in an airtight container.
Yield: 1/4 cup
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