Print Recipe

Jade Green Broccoli

Jade Green Broccoli

The beauty of this recipe lies in its simplicity. This makes some of the most delicious, bright green broccoli you will ever eat.

Ingredients

  • 2 pounds broccoli (1 bunch)
  • 1 clove garlic, minced
  • 1 tablespoon cornstarch
  • 2 tablespoons soy sauce
  • 1/2 cup water or vegetable stock
  • 1/4 cup vegetable oil
  • 1/8 teaspoon salt
  • 2 tablespoons sherry

Instructions

  1. Clean and peel broccoli. Cut stems on a 1/8-inch slant. Mix cornstarch, soy sauce and chicken stock or water. Set aside.
  2. Heat a wok or cast iron pan until it is very hot and dry. Add oil, then salt. Turn heat to medium and add garlic. When golden brown, turn heat up and add broccoli. Stir fry for 3 minutes.
  3. Add sherry and cover the pan quickly. Cook, covered, for 2 minutes.
  4. Add cornstarch mixture and stir until thickened.

Recipe Goldmine

Join our Facebook group






Contact

Arizona

Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our family, friends, newsletter subscribers, food companies and food organizations.