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Deviled Short Ribs

These are served in Great Britain accompanied by hot, buttered vegetables.

Ingredients



Instructions

  1. Heat oil in Dutch oven until hot.
  2. Cook beef over medium heat until brown on all sides; drain.
  3. Add onions.
  4. Mix remaining ingredients except water; stir in water. Pour over beef.
  5. Cover and bake at 350 degrees F until tender, about 2 hours.


Yields 4 servings.


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