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This is an old-time English drink. Beware of the raw eggs in this recipe!


  • 1 quart beer
  • 1/2 pint brandy
  • 2 whole eggs, beaten
  • Granulated sugar, to taste
  • Pinch of cinnamon
  • Pinch of cloves
  • Pinch of nutmeg


  1. Stir thoroughly.


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