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Beef Stew (Karne Asada)



  1. Marinate the sirloin cubes in lemon juice, soy sauce, cornstarch, Maggi, patis or salt and pepper for 30 minutes.
  2. Over a low flame, simmer the marinade and the sirloin for 1 hour.
  3. In a skillet, fry potatoes and onion rings in oil separately.
  4. Arrange beef on a platter with potatoes and onion rings on top.


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