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Chicken Breasts Brazilia

Instructions

  1. Wrap boneless chicken breasts around hearts of palm stalks and attach with a wooden pick. Place each seam side down in a buttered pan and cover with melted butter. Season with salt and pepper.
  2. Bake at 400 degrees F for 25 minutes.
  3. To serve, top with hollandaise sauce and chopped chives.



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