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Thai Pineapple Salad

Ingredients



Instructions

  1. Place pineapple chunks in a medium bowl, and add chile, cilantro, peanuts and lime zest.
  2. In a small bowl, combine lime juice, brown sugar, soy sauce and hoisin sauce, and stir to combine until sugar is nearly dissolved.
  3. Pour over pineapple and, with a large spoon, stir to combine and coat fruit with dressing.
  4. Serve with rice.



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