Print Recipe

Thai Spring Rolls

Ingredients

Instructions

  1. Heat oil in wok or frying pan. Add garlic and fry 2 minutes.
  2. Add pork, bean sprouts, egg mixture, onion, mushrooms, carrots and stir-fry 5 minutes.
  3. Add soy sauce, fish sauce, salt and pepper and mix well.
  4. Remove from heat.
  5. Put 2 tablespoons of fried ingredients on spring roll wrapper. Roll up and seal with egg yolk.
  6. Deep fry 5 to 10 minutes and drain on paper towel.
  7. Serve hot.

Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.