Breakfast and Brunch Recipes
Chorizo con Huevos
Chorizo con Huevos is a simple Mexican breakfast entree featuring chorizo, a delicious Mexican sausage, and scrambled eggs.
Yield: 4 servings
Ingredients
- 2 tablespoons oil
- 1 pound Homemade Chorizo
- 1 white onion, chopped
- 2 jalapeño chiles, chopped
- 8 eggs
- 1/2 bunch cilantro leaves, chopped
- 4 flour tortillas
- 1 avocado, mashed
- 1/2 cup fresh salsa
Instructions
- Heat oil in a large heavy skillet over medium heat. Fry chorizo until browned. Drain off any excess oil.
- Add onion and cook for 2 to 3 minutes, then add the chiles.
- Beat eggs until frothy and add to the chorizo. Stir with a fork as you would scrambled eggs. Fold cilantro in just before the eggs set.
- Serve with flour tortillas, fresh salsa and mashed avocado.
Attribution
Photo credit: jeffreyww / CC BY