Chicken Quesadillas — This is a light and easy version of chicken quesadillas that you can grill on your George Foreman grill, if you have one. If you don't have an indoor grill, a
fry pan will work just fine.
Cornmeal Crusted Chicken — I never considered grilling chicken coated with a cornmeal crust until I found this recipe. It works beautifully on the George Foreman grill.
Potatoes — You can use any kind of potatoes but red potatoes come out delicious and are better for you (converted to sugar slower). Potatoes on the grill is the one recipe that is truly unique to the
GFG and can't be duplicated cooking them any other way. They come out like a cross between potato chips and French fries.
Sweet Potatoes — You can use sweet potatoes, "yams", or white sweet potatoes (batata, boniato) which are unbelievably good but a little harder to find.