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Cafe Mejicano (Mexican Coffee)



  • 1 cup hot coffee
  • 1 ounce coffee liqueur
  • 1/2 ounce brandy
  • 1 teaspoon honey
  • Dash of cloves
  • Whipped cream

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  1. Use an oversized coffee mug.
  2. Combine all ingredients in the order given.
  3. Top with whipped cream.

Yield: 1 serving

Posted by swm56 at Recipe Goldmine April 30, 2001.

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