French Recipes, page 1

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• Alsatian Pork with Sauerkraut
• Asparagus a la Flamande
• Asparagus with Gruyere
• Atonnets aux Noisettes (Hazelnut Squares)
• Baked Cherry Dessert
• Beef Bourguinonne
• Beef Burgundy
• Beef Stew Provencale
• Blanquette de Veau
• Bouquet Garni
• Braised Beef with Aspic and Marinated Vegetables
• Brioche
• Cheese Soufflé
• Cheese Straw Twists
• Chicken Fricassee
• Chicken in Red Wine
• Coq au Vin
• Coq au Vin 2
• Coquilles St. Jacques
• Cream of Lettuce Soup
• Creamy Custard Sauce with Fruit
• Croissants
• Crusty Potato Cake
• Duckling with Orange Sauce
• Eggs Florentine

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