French Entree Recipes
- Alsatian Pork with Sauerkraut
- Beef Bourguinonne
- Beef Burgundy
- Braised Beef with Aspic and Marinated Vegetables
- Chicken Fricassee
- Chicken in Red Wine
- Coq au Vin
- Coq au Vin 2
- Coquilles St. Jacques
- Duckling with Orange Sauce
- Eggs Florentine
- Fish Fillets with Spinach
- Fish with Green Grapes
- French Bean Casserole with Pork
- French Boiled Dinner
- French Pepper Steaks
- French Scallops
- Scallops and Mushrooms in Wine Sauce
- Shrimp de Jonghe
- Tarragon Chicken
