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Cheesy Nacho Dip




  1. Brown beef and onion. Drain well.
  2. Add taco seasoning, taco sauce and salsa.
  3. Pour into a 9 x 13-inch casserole dish.
  4. Cover with sour cream and cream cheese mixed together.
  5. Sprinkle with tomatoes and green pepper, as desired.
  6. Cover with grated cheese.
  7. Bake at 350 degrees F until bubbly and cheese is melted.
  8. Serve with nacho chips.


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