Roasted Turkey with Bourbon-Butter
Glaze — Spread part of the glaze beneath the turkey's skin to infuse the meat with
mellow flavor. Brush the remaining glaze, with bourbon added, over the turkey for
even more sumptuous flavor.
Roasted Turkey with Smoked
Paprika — Smoked Paprika adds sweet, smoky flavor and beautiful color to roasted turkey.
Everyone will be thankful for this centerpiece of the holiday table.
Savory Herb Rub Roasted Turkey
— The herb rub lends delicious savory flavor to the outside of your turkey, while
basting keeps the meat juicy inside. Be sure to reserve the pan juices to make Perfect
Savory Roasted Turkey — The flavors of bay leaves, onion and oranges permeate the turkey to make it incredibly
moist and flavorful.