Herbed Flat Bread A rich, lightly sweetened egg and milk yeast dough, rolled out and covered with herbs and garlic, and folded over into and irregular half-moon shape, this primitive
bread is PURE HEAVEN!
Skillet Pita Bread
Thinking of trying some homemade pitas but feeling intimidated? No worries with
this recipe. It's simple! Most of the time involved is hands-off while the dough
is rising, and the pitas are cooked quickly in a hot skillet.