Deep-Dish Raspberry Almond Tart — In Europe, there is a tradition of deep dish tarts, the kind of homey pastry served at a coffee klatch or housewarming. Think sweet quiche, a flaky crust filled with tart raspberries and a buttery almond batter. After baking the tart is brushed with warm fruit preserves, which gives the dessert an appealing sheen.
Raspberry Cobbler 2 — You can have this homey, old-fashioned dessert in the oven in a matter of minutes so it’s great for a weeknight supper or a pot luck. Lemon zest and juice in the biscuit topping is a perfect partner for the berries.
Vanilla Bean and Raspberry Tart — This special occasion tart uses quality ingredients like mascarpone cheese, limoncello liqueur and a real vanilla bean. A cool and creamy dessert, it requires only 30 minutes of prep time.